Eating Well
Our food service team is dedicated in providing you with delicious, nutritious and healthy home cooked meals. We use seasonal fresh vegetables and fruits from local growers.

Your choice of juice, coffee, tea, milk and or water served at every meal.
BREAKFAST
Served in the dining room from 8 - 9 am

Cold cereal selection or Porridge Egg style of the day and bacon White, brown or raisin bread with a selection of jams Fresh Fruit
LUNCH
Served in the dining room from 12 - 1 pm

Soup of the day Your choice of an assorted Cold Plate - half peach, cottage cheese, grapes, rolled cold meat -or- Turkey Pot Pie with Peas Fruit Cocktail
DINNER
Served in the dining room from 5 - 6 pm

Your choice of Lemon Baked Salmon -or- Barbeque Ribs With Honey Glazed Carrots and Scalloped Potatoes Lemon Meringue Pie
Morning, afternoon and evening refreshments & snacks are served in the second floor lounge. |